Catawba County school officials say students aren’t eating “pink slime” in their cafeterias.
Administrators and child nutrition directors say their school systems' ground beef does not contain any ammonia-treated beef, which has been scrutinized and called “Pink Slime” by a host of national media outlets and former food scientists in recent weeks.
“Pink slime,” which is a slang term for lean finely textured beef (LFTB) product, is a raw material approved and inspected by the U.S. Dept. of Agriculture (USDA) It is beef trimmings that are added to ground beef — in some cases with the chemical ammonia hydroxide, which is used as a processing aid to decrease the possible amount of pathogens in foods.
For more of this story, pick up the Thursday edition of The O-N-E.